events · Wednesday, September 30
Steak 101 Class Coming to The Kitchen Engine
The October 23 class includes samples of five steak cuts, potatoes, roasted vegetables and dessert.
Spokane residents can learn how to season, sear and slice steak during Steak 101 with Al Batson on Friday, October 23, at 5 p.m. The entertainment-style class will be held at The Kitchen Engine in Spokane. Guests will be served tenderloin, New York, ribeye and two types of T-bone, along with potatoes, a roasted seasonal vegetable and a simple dessert.
Source: Downtown Spokane Partnership events ↗
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